Sunday, 15 July 2012

And Even More Recipes...

Lemon & Oregano Chicken Skewers with Red Coleslaw - 3/5, not bad... have to shred coleslaw if possible, it's a little strong in flavour
Greek Lamb Shanks with Lentils - 4.5/5, turned out amazing, remember to keep heat to a simmer & keep checking underside of meat in last 30 min of cooking
Zucchini Slice - 5/5, I could eat this & only this forever!

We went to the Good Food & Wine show this morning and tonight my partner & I are making vege pizzas!

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